Ribeye
Our namesake. Well marbled, rich and full of flavour.
250g £28 · 350g £42Traitors Gate · Shrewsbury
Shrewsbury's premier steakhouse
Shrewsbury's specialist steak destination. Prime cuts cooked over the grill, bold flavours, thoughtful sides — tucked inside the old town walls.
Our story
The town's only specialist steakhouse.
Ribeye sits at Traitors Gate on St Mary's Water Lane, one of Shrewsbury's oldest corners, a short walk from the river. We do one thing seriously: great beef, cooked properly and served without fuss.
Every steak is locally sourced from grass-fed cattle and dry-aged for a minimum of 28 days. We work closely with our suppliers, so just ask your server where today's beef came from.
From a sourdough steak sandwich at lunch to a côte de boeuf for the table on a Saturday night, there's a cut for every appetite.
— [Owner / Head Chef name]
From the grill
Pick your cut.
Locally sourced, grass-fed and dry-aged for at least 28 days. Add a sauce for £3.50.
Fillet
The most tender cut. Lean, delicate and buttery.
180g £29 · 250g £40Sirloin
A firmer bite with a buttery fat cap. The classic.
225g £26 · 300g £35Flat Iron
Big beefy flavour and great value.
250g £23 · 350g £32Larger cuts for sharing · priced per 100g
- Côte de Boeuf£8.50
- Tomahawk£8.80
- Porterhouse£9.50
- Chateaubriand£10.00
Sauces £3.50PeppercornBlue cheeseBéarnaiseChimichurriCafé de Paris butterBone marrow jus
[Two for £50 offer]
[Offer details — days, what's included]
Inside Ribeye
Come hungry.
Follow @ribeye.shrewsbury for specials and new cuts.
Visit & book
Find us at Traitors Gate.
1 St Mary's Water Lane
Shrewsbury, Shropshire SY1 2BX
| Monday – Tuesday | Closed |
| Wednesday – Saturday | 12–3pm · 5–9pm |
| Sunday | 12–5pm |